Iron in Human Nutrition

Role of the rhizosphere in iron nutrition of plants

Iron nutrition six cultivars of sunflower

Iron, ferritin, and nutrition.

Ferritin, a major form of endogenous iron in food legumes such as soybeans, is a novel and natural alternative for iron supplementation strategies where effectiveness is limited by acceptability, cost, or undesirable side effects. A member of the nonheme iron group of dietary iron sources, ferritin is a complex with Fe3+ iron in a mineral (thousands of iron atoms inside a protein cage) protecte...

Iron nutrition-mediated chloroplast development.

Membrane development in chloroplasts was explored by resupplying iron to iron-deficient sugar beet (Beta vulgaris L. cv F58-554H1) and monitoring changes in lamellar components during regreening. The synthesis of chlorophyll a, chlorophyll b, and Q, the first stable electron acceptor of photosystem II, exhibited a lag phase during the first 24 to 48 hours of resupply. In contrast, the per area ...

Iron Nutrition and Lead Toxicity